I mea e loaʻa ai kahi kuleana maikaʻi e ʻike a hoʻokolokolo, e koho nā mea kūʻai aku e kūʻai i ka meaʻai me ke akahele loa. Ke hoʻolei nui nei lākou i nā huahana me nā allergens, E-codes a i ʻole nā papa inoa mea paʻakikī i ka makemake i nā meaʻai kūlohelohe āpau. ʻO ka gelatin a Gelken e hāʻawi ai i nā mea kūʻai aku he meaʻai kūlohelohe maʻemaʻe ia e hiki ke hāʻawi i nā hoʻohana hou aʻe a ʻoi aku ka maikaʻi ma mua o nā huahana like ʻē aʻe.
ʻO ka hoʻohana ʻana ogelatinua mau ia no nā makahiki he nui a ʻo ia kekahi o nā meaʻai i aʻo nui ʻia. ʻO ka haʻahaʻa o ka heheʻe ʻana o ka gelatin gel e ʻae ai i ka hoʻokuʻu ʻana i nā ʻala ikaika. He kuleana koʻikoʻi kēia ʻano kū hoʻokahi a me ka ʻike waha no nā mea kūʻai aku he nui i ka wā e hoʻoholo ai i ke kūʻai ʻana. ʻO ka haʻahaʻa o ka calorie kekahi hiʻohiʻona: ʻoiai me nā pani kō, ʻaʻole i loli ko lākou wahi heheʻe, ka hoʻokuʻu ʻana i ka ʻono a me ke ʻano.
Ka laulā like ʻole
He meaʻai kūlohelohe ka Gelatin a he protein maʻemaʻe. Ma ke ʻano he papa inoa meaʻai, ʻaʻole ʻo ka gelatin kahi mea hoʻohui meaʻai helu E. Hoʻokō ʻo Gelatin i nā koi o nā huahana lepili maʻemaʻe a ke ulu mau nei kona koi. I kēia lā, hoʻāʻo ka poʻe e hoʻohana ʻole i nā mea hoʻohui hana a i ʻole i hoʻololi ʻia e pono e lawe i ka helu E i ka hana meaʻai. ʻAʻohe mea mālama a i ʻole nā mea hoʻohui ʻē aʻe i loko o ka Gelatin a ʻaʻohe ona momona, cholesterol a me nā hui uric acid. ʻO nā mea maka āpau - mai nā holoholona olakino i ʻae ʻia no ka ʻai kanaka a ua nānā ʻia e ke kauka holoholona.
ʻO ke olakino ka mea mua
Hiki i nā poʻe me nā maʻi allergies ke hoʻohana gelatinpalekana no ka mea ʻaʻole hoʻoulu ka gelatin hydrolyzate i nā hopena allergies i ʻike ʻia. ʻOiaʻiʻo hoʻi kēia e pōmaikaʻi ai nā mea hana, ʻoiai pono e lepili maopopo ʻia nā huahana e loaʻa ana nā allergens. ʻOiai inā ʻaʻohe allergies o nā mea kūʻai aku, hiki iā lākou ke pale aku i ke kūʻai ʻana i ia mau meaʻai. ʻO kekahi pono o ka gelatin: hoʻoikaika lākou i nā ʻiʻo pili, hoʻomaikaʻi i ka ʻili a hōʻoia i ka lauoho ʻālohilohi a me nā kui paʻa.
ʻAʻole hiki ke hoʻololi ʻia
He ʻokoʻa nā ikaika a me nā kekelē o ka Gelatin. He kūpono ia no ka gelling, bonding, binding a me ka hoʻopaʻa ʻana i nā emulsions a me nā foam. Kōkua ka gelatin a Gelken i nā mea hana meaʻai e hana i nā huahana hou a olakino. ʻO nā pani ʻē aʻe no ka gelatin e like me ka pectin, carrageenan, agar a i ʻole starch a me nā huahana fermentation he mau hui pū ʻana o nā hydrocolloids like ʻole. ʻO ka paʻakikī o ka haku mele ʻana o ka mea, ʻoi aku ka kiʻekiʻe o ka pilikia o nā hopena hiki ʻole ke wānana no ka hana ʻana. Hiki iā lākou ke uhi wale i kekahi o nā waiwai o ka gelatin, akā ʻaʻole loa ka laulā piha.
Ka manawa hoʻouna: Mei-11-2022
